These honey garlic shrimp skewers are quick, easy, and perfect for entertaining. With a sweet-savory glaze and juicy shrimp, they come together in under 15 minutes for a crowd-pleasing meal.
Reserve 1/4 cup of marinade before adding shrimp for basting to avoid cross-contamination. Do not marinate shrimp longer than 15 minutes or the acid will cook them. Soak wooden skewers for 30 minutes before grilling to prevent burning. Shrimp are done when pink and curled into a loose C-shape; a tight O means overcooked.
Keywords: honey garlic shrimp, shrimp skewers, grilled shrimp, easy dinner, 15-minute meal, seafood, barbecue